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1 Chilling-induced oxidative stress in cucumber fruits
https://www.sciencedirect.com/science/article/pii/0925521491900176
Oxidative stress was evoked in the peel tissue of cucumber fruits during chilling at 4°C in the dark. Within 2 days of chilling, tissue reduced glutathione ...
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2 Chilling-induced oxidative stress in cucumber fruits | Semantic Scholar
https://www.semanticscholar.org/paper/Chilling-induced-oxidative-stress-in-cucumber-Hariyadi-Parkin/2c461e5014b9ac8292e9bf30e54e58a7a6a60c39
Maturity-dependent chilling tolerance regulated by the antioxidative capacity in postharvest cucumber (Cucumis sativus L.) fruits.
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3 Chilling-induced oxidative stress in cucumber fruits - Seafast Center
http://seafast.ipb.ac.id/chilling-induced-oxidative-stress-in-cucumber-fruits-2/
Oxidative stress was evoked in the peel tissue of cucumber fruits during chilling at 4°C in the dark. Within 2 days of chilling, tissue reduced glutathione ...
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4 Chilling-induced oxidative stress in cucumber fruits - Agris (FAO)
https://agris.fao.org/agris-search/search.do?recordID=US9302370
Chilling-induced oxidative stress in cucumber fruits [1991]. Hariyadi, P. (Wisconsin Univ., Madison, WI (USA). Dept. of Food Science); Parkin, K.L.; ...
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5 Chilling-induced Oxidative Stress in Cucumber ... - Google Books
http://books.google.com/books/about/Chilling_induced_oxidative_stress_in_cuc.html?id=ck5bAAAAMAAJ
Chilling-induced Oxidative Stress in Cucumber (Cucumis Sativus L.) Fruits and Tissue Cultures. Front Cover. Gul Konuklar. University of Wisconsin--Madison, ...
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6 Oxidative Stress Associated with Chilling Injury in Immature Fruit
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5535958/
At earlier developmental stages, cold-stored cucumber fruit shows a lower transcription levels of the main antioxidant enzymes (SOD, CAT, POD, ...
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7 Activity of enzymatic antioxidant defense systems in chilled ...
https://ucanr.edu/sites/Postharvest_Technology_Center_/files/228134.pdf
Chilling whole cucumber seedlings that had 10-mm long radi- antioxidant enzymes examined in ... system to neutralize them and oxidative damage can occur.
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8 Control of cucumber (Cucumis sativus L.) tolerance to chilling ...
https://www.frontiersin.org/articles/10.3389/fenvs.2014.00062/full
Chilling temperatures (1–10°C) are known to disturb cellular physiology, cause oxidative stress via creating imbalance between generation and ...
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9 Chilling-induced oxidative stress in cucumber fruits - Impactio
https://www.impactio.com/publication/734287897
Chilling-induced oxidative stress in cucumber fruits. 1991 | JOURNAL DOI: 10.1016/0925-5214(91)90017-6. « ‹ … 0 … › » Encountered difficulties in your ...
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10 Effect of Maturity Stage on the Gene Expression of Antioxidative ...
https://www.chinaagrisci.com/Jwk_zgnykxen/EN/Y2013/V12/I8/1495
The electrolyte leakage and malondialdehyde content in cucumber fruits ... may be the responses to the sever oxidative stress caused by chilling injury.
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11 Phospholipase D and lipoxygenase activity of cucumber fruit in ...
https://journals.scholarsportal.info/details/09255214/v44i0001/42_pdalaofirtcs.xml&sub=all
Ethylene enhances tolerance to chilling stress in tomato fruit partially through ... against chilling stress by regulating enzymes in reactive oxygen and ...
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12 Antioxidizing Enzyme Activities in Chilling-sensitive and ...
https://journals.ashs.org/jashs/view/journals/jashs/134/1/article-p156.xml
The H2O2 and superoxide radicals resulted in generation of more dangerous OH• radicals and increased CI in the fruit peel (Sala, 1998). It was reported that SOD ...
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13 Melatonin alleviates chilling stress in cucumber seedlings by ...
https://www.nature.com/articles/s41598-017-05267-3
Cucumber is an important salad crop in several countries and must be grown year-round to meet market demand. However, cucumber's susceptibility ...
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14 Individual Shrink Wrapping of Zucchini Fruit Improves ... - PLOS
https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0133058
Quality parameters, ethylene and CO2 productions, ethylene gene expression, and oxidative stress metabolites were assessed in shrink wrapped and ...
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15 Melatonin increases chilling tolerance in postharvest peach ...
https://d-nb.info/1155756282/34
chilling injury in peach fruit include flesh browning, reddening/bleeding and ... cucumber seeds and young seedlings against oxidative stress directly and ...
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16 Postharvest chilling induces oxidative stress response in the ...
https://onlinelibrary.wiley.com/doi/full/10.1111/j.1399-3054.2005.00636.x
Lipid peroxidation was more evident at the 'pre-chilled' yellow and red fruits. APX and SOD were not affected by previous chilling in ripening ...
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17 Photosystem II quantum yield as a measure of radical ... - JSTOR
https://www.jstor.org/stable/23383115
in chilling injury in cucumber fruits and bell peppers. A static, dynamic and statistical ... shown to be very sensitive to oxidative stress, as is the.
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18 Antioxidant enzyme activity and chilling injury during low ...
https://link.springer.com/article/10.1007/s13580-012-0101-8
Hariyadi, P. and L.P. Kirk. 1991. Chilling-induced oxidative stress in cucumber fruits. Postharvest Biol. Technol. 1:33–45.
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19 Nitric oxide increases antioxidant enzyme activity and reduces ...
https://www.tandfonline.com/doi/pdf/10.1080/01140671.2017.1345764
Oxidative stress from excess reactive oxygen species (ROS) has been associated with the appearance of chilling damage in fruits (Hodges et ...
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20 Proteomic Analysis of Differentially Accumulated Proteins in ...
https://www.scienceopen.com/document_file/d7520dcd-7c24-447f-b270-e55bbe6e7422/PubMedCentral/d7520dcd-7c24-447f-b270-e55bbe6e7422.pdf
Keywords: cucumber fruit, cold storage, proteomic profile, defense response, ... To combat this stress and make sure that seeds are properly.
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21 Increasing Resistance to Oxidative Damage in Cucumber ...
https://www.idosi.org/wjas/wjas6(3)/4.pdf
15°C and down to 0°C. Chilling induces oxidative stress. Cucumber plant ... Table 4: Mean values for fruit weight (g/plant) of cucumber plants grown.
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22 Journal of Horticultural Science and Technology 2(4): 102-108 ...
http://www.pshsciences.org/publications/jhst/issues/2-4/2019-102/
Chilling injury in cucumber is the major issue under low temperature storage, which substantially affects cosmetic quality and market value of fruits.
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23 Delayed response to cold stress is characterized by ...
https://bmcplantbiol.biomedcentral.com/articles/10.1186/s12870-017-1030-6
This disorder is a chilling injury associated with oxidative stress [3, 4]. A number of conditions, including harvest maturity and pre-storage ...
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24 391 Postharvest cold storage-induced oxidative stress in ...
http://www.cropj.com/singh_7_3_2013_391_400.pdf
Cold storage-induced oxidative stress in relation to harvest maturity and storage duration together with its implications on fruit.
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25 Injury at the Breaker Stage of Ripeness Fruits are Susceptible ...
https://naldc.nal.usda.gov/download/16078/PDF
susceptible to chilling temperature while at the breaker stage and that the increase in ... Chilling- induced oxidative stress in cucumber fruits. Postharv.
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26 Effect of Silicon Nutrition on Oxidative Stress Induced by ...
https://apsjournals.apsnet.org/doi/pdf/10.1094/PDIS-05-10-0379
Effect of silicon nutrition on oxidative stress induced by. Phytophthora melonis infection in cucumber. Plant Dis. 95:455-460.
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27 Alleviating effect of exogenous nitric oxide in cucumber ...
https://www.ajol.info/index.php/ajb/article/view/93632/83057
important roles in protecting plants against oxidative damage induced by low temperature. It has been reported that chilling caused ...
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28 Heat shock‐mediated APX gene expression and protection ...
https://academic.oup.com/jxb/article/52/354/145/676143
In chilling‐sensitive plants, oxidative stress is a major component of chilling ... Immersion of cucumber fruit in heated water alters chilling‐induced ...
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29 Extreme Temperature Responses, Oxidative Stress and ...
https://www.intechopen.com/books/abiotic-stress-plant-responses-and-applications-in-agriculture/extreme-temperature-responses-oxidative-stress-and-antioxidant-defense-in-plants
Plants have evolved a variety of responses to extreme temperatures those minimize damages and ensure the maintenance of cellular homeostasis [15]. A ...
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30 Effect of Ethylene-Insensitive Mutation etr2b on Postharvest ...
https://mdpi-res.com/d_attachment/agriculture/agriculture-10-00532/article_deploy/agriculture-10-00532.pdf?version=1604648544
oxidative stress. 1. Introduction. Cold storage is the most important postharvest technology for fruit and vegetable conservation.
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31 Different Chilling-Induced Symptoms and the Underlying ...
https://ph02.tci-thaijo.org/index.php/ijast/article/view/244818
In conclusion, the CI in the exocarp was mainly associated with a high level of reactive oxygen species (ROS). In contrast, the CI in the ...
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32 Role of antioxidative system during the development and ...
https://bp.ueb.cas.cz/artkey/bpl-201204-0031_Role-of-antioxidative-system-during-the-development-and-senescence-of-cucumber-fruit.php
The oxidative processes and antioxidative system in cucumber (Cucumis sativus L.) fruit were determined during development and senescence.
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33 Effects of Exogenous Silicon on the Activities of Antioxidant ...
https://www.beyotime.com/reference/s0053-ref15.pdf
Lipid Peroxidation in Chilling-Stressed Cucumber Leaves ... examines whether silicon-induced chilling tolerance is mediated by an increase in antioxidant ...
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34 Chilling-induced oxidative stress in cucumber fruits | CiNii Research
https://cir.nii.ac.jp/crid/1573950400483449856
Chilling-induced oxidative stress in cucumber fruits · 収録刊行物 · 被引用文献 (1)*注記 · 詳細情報 · 書き出し · 問題の指摘.
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35 OXIDATIVE STRESS AND CHILLING INJURY OF ...
https://www.ishs.org/ishs-article/682_173
Wilczek 'AC Harosprout') seedlings were used to test the hypothesis that moderate oxidative stress offers protection against chilling injury. Chilling inhibits ...
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36 papaya fruit - IOPscience
https://iopscience.iop.org/article/10.1088/1755-1315/230/1/012016/pdf
[11] Fahmy K, Nakano K 2014 The individual and combined influences of low oxygen and high carbon dioxide on chilling-injury suppression in cucumber fruit ...
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37 Effect of chitosan coating on chilling injury, antioxidant status ...
http://journalarticle.ukm.my/12007/
Japanese cucumber (Cucumis sativus L.) could easily develop chilling injury when held at 7°C or below, thus limiting its storability and reduces ...
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38 Chilling injury in chilling-sensitive plants: a review
http://zemdirbyste-agriculture.lt/99(2)tomas/99_2_tomas_str1.pdf
concept of cold damage was proposed, which highlighted the leading role of oxidative stress in the induction of stress response. According to this concept ...
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39 Effect of chitosan coating on chilling injury ... - CAB Direct
https://www.cabdirect.org/cabdirect/abstract/20193143782
Japanese cucumber (Cucumis sativus L.) could easily develop chilling injury when held at 7°C or below, thus limiting its storability and reduces consumer ...
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40 Influence of relative humidity on development of chilling injury ...
https://journal.bakrie.ac.id/index.php/APJSAFE/article/view/356/pdf
(CI) symptoms and the shelf life of cucumber fruits. ... are an indicator of cell membrane damage caused by CI of the fruits stored at low and medium RH.
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41 Alleviation of postharvest chilling injury of tomato fruit by ...
https://asset-pdf.scinapse.io/prod/1979790853/1979790853.pdf
storage could ameliorate chilling injury and oxidation dam- ... Phospholipase D and lipoxygenase activity of cucumber fruit in response to chilling stress.
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42 [논문]Oxidative Stress Associated with Chilling Injury in Immature ...
https://scienceon.kisti.re.kr/srch/selectPORSrchArticle.do?cn=NART88364048&dbt=NART
Immature, vegetable-like fruits are produced by crops of great economic importance, including cucumbers, zucchini, eggplants and bell peppers, among others.
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43 This article appeared in a journal published by Elsevier. The ...
https://kd.nsfc.gov.cn/paperDownload/1000002521405.pdf
oxygen species (ROS) such as hydrogen peroxide (H2O2) and super- oxide anion (O2. •−) have been associated with the appearance of chilling damage in fruit ...
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44 Chilling injury in the housefly: Evidence for the role of oxidative ...
https://eurekamag.com/research/008/309/008309101.php
The hypothesis that oxidative stress plays a role in chilling injury in the ... in cucumber fruits part 4 the analogy between osmotic stress injury and ...
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45 Investigation on Quantitative Index of Chilling Injury ... - IJASEIT
http://insightsociety.org/ojaseit/index.php/ijaseit/article/view/532
The objective of this study was to investigate the quantitative index of CI in cucumber fruit based on electrolyte leakage and MDA content.
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46 Catalase enzyme activity is related to tolerance of mandarin ...
http://directory.umm.ac.id/Data%20Elmu/jurnal/P/Postharvest%20Biology%20and%20Technology/Vol20.Issue1.Aug2000/1706.pdf
chilling tolerance and CAT activity was induced when fruits were conditioned for 3 days ... High-temperature conditioning; Hot-water dips; Oxidative stress.
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47 Diolosa Products - Health Benefits of Eating Cucumber ...
https://www.facebook.com/1767312960046130
It is sweet, slightly bitter and slightly cold. ... Oxidative stress caused by free radicals has been associated with cancer and heart, lung and autoimmune ...
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48 A review on chilling injury and antioxidant metabolism of ...
https://www.myfoodresearch.com/uploads/8/4/8/5/84855864/_2__fr-kliafp-008_tarmizi.pdf
browning (Figure 2) are signs of chilling damage and. Figure 1. Schematic representation of a longitudinal section of a pineapple fruit that ...
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49 Nutrient composition, total phenolic content, and antioxidant ...
http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392021000200220
The fruit has a high water content but is low in calories. It is believed that the cucumber possesses antidiabetic, lipid-lowering, and antioxidant activity ().
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50 Cucumbers: Health benefits, nutritional content, and uses
https://www.medicalnewstoday.com/articles/283006
People eat cucumber as a savory food, but it is a fruit. ... If too many collect in the body, they can lead to cell damage and various types of disease.
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51 The role and mode of action of UV-C hormesis in reducing ...
http://ifrj.upm.edu.my/18%20(02)%202011/(37)%20IFRJ-2010-292.pdf
Abstract: The reduction of cellular oxidative stress causing chilling injury (CI) of banana fruit peel by UV-C hormesis was investigated.
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52 ‪KIRK PARKIN‬ - ‪Google Scholar‬
https://scholar.google.ca/citations?user=hL7rAqUAAAAJ&hl=en
Chilling-induced oxidative stress in cucumber fruits. P Hariyadi, KL Parkin. Postharvest Biology and Technology 1 (1), 33-45, 1991.
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53 Cucumber, Squash & Pumpkin (Cucurbits) Problems
https://www.missouribotanicalgarden.org/gardens-gardening/your-garden/help-for-the-home-gardener/advice-tips-resources/visual-guides/cucumber-squash-pumpkin-cucurbits-problems.aspx
Too much water robs the soil of the oxygen required for healthy root growth, ... Cold injury late in the year can result in dead spots on leaves and fruit.
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54 Postharvest Oxidative Stress in Horticultural Crops
https://books.google.com/books?id=lyEVQ-MKcdIC&pg=PA67&lpg=PA67&dq=chilling+induced+oxidative+stress+in+cucumber+fruits&source=bl&ots=iIO7SFLI_l&sig=ACfU3U2Awss_knQb86sAHygM7MRxlkW4xw&hl=en&sa=X&ved=2ahUKEwi3pKy1lMn7AhWNEVkFHR21CscQ6AF6BQjqARAD
Hariyadi , P. , and K.L. Parkin ( 1991 ) . Chilling - induced oxidative stress in cucumber fruits . Postharvest Biology and Technology 1 : 33-45 .
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55 The Individual and Combined Influences of Low Oxygen and ...
https://www.jstage.jst.go.jp/article/ecb/52/3/52_149/_pdf
consumer, and cucumbers fruit were often transported and stored at low-temperature with other ... tive oxygen species (ROS) which cause oxidative damage.
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56 cucumber - The Good Scents Company
http://www.thegoodscentscompany.com/data/rs1069411.html
PubMed:Pesticide residues in fruits and vegetables from the Aegean region, Turkey. ... PubMed:Aluminum-induced oxidative stress in cucumber.
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57 Reactive Oxygen Species, Oxidative Damage, and ... - Hindawi
https://www.hindawi.com/journals/jb/2012/217037/
Further, the antioxidative defense mechanisms operating in the cells for scavenging of ROS overproduced under various stressful conditions of the environment ...
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58 Effects of short time heat treatment on chilling injury and reactive ...
http://sf1970.cnif.cn/EN/10.13995/j.cnki.11-1802/ts.022533
Effects of short time heat treatment on chilling injury and reactive oxygen metabolism in different parts of cucumber under low temperature.
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59 7 Health Benefits of Eating Cucumber - Healthline
https://www.healthline.com/nutrition/7-health-benefits-of-cucumber
In fact, oxidative stress caused by free radicals has been associated ... Fruits and vegetables, including cucumbers, are especially rich in ...
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60 Chilling Injury Symptomology of Greenhouse Cucumbers
http://www.e-gro.org/pdf/E605.pdf
Chilling injury of cucumber include upward leaf rolling, browning, bleaching. (whitening) of the leaf veins, and necrosis (death); fruit.
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61 Attenuation of cadmium induced oxidative stress in cucumber ...
https://www.agriculturejournals.cz/publicFiles/41_2021-HORTSCI.pdf
K.L., Jahangir M.M., Ahmad J., Abbas M.M. (2022): Attenuation of cadmium induced oxidative stress in cucumber seedlings.
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62 Cabbage juice for lpr. RSS Feeds. Nuts are significant for an ...
http://pfad-augsburg.de/v2dbr/cabbage-juice-for-lpr.html
Fruit juices and sodas (both regular and diet) Tomatoes and tomato juice. ... Vitmin C contents in Cabbage juice reduces oxidative stress — free radicals ...
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63 Growth and development of maize (Zea mays L.) seedlings ...
http://amp.turbo.fr/local-searching-02bj5CdjVmcpRWZj5WZpN2cuc3d39yL6MHc0/science/article/abs/pii/S1161030196020072
Under decreasing temperature, RGR, RLGR, the rate of leaf appearances (RLA) and NAR decreased, whereas LAR, leaf area partitioning (LAP), and SLA increased ...
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64 Some Plant Foods Make You Sick! Oxalate Poisoning w
https://www.youtube.com/watch?v=ANo2r4QF1Ow&autoplay=1&rel=0&showinfo=0
EONutrition
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65 Postharvest Physiology and Pathology of Vegetables
https://books.google.com/books?id=0K3e2OXFzkcC&pg=PA105&lpg=PA105&dq=chilling+induced+oxidative+stress+in+cucumber+fruits&source=bl&ots=7v0OpVxih2&sig=ACfU3U2KrXLl6CcwZgJ7SAYtIbFyWjsvNA&hl=en&sa=X&ved=2ahUKEwi3pKy1lMn7AhWNEVkFHR21CscQ6AF6BQjsARAD
Chilling - induced oxidative stress in cucumber fruits . Postharv . Biol . Technol . 1 : 33-45 . Harris , W.M. and A.R. Spurr . 1969.
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66 Crop Post-Harvest: Science and Technology, Volume 3: Perishables
https://books.google.com/books?id=ppBq9WE8rPQC&pg=PA313&lpg=PA313&dq=chilling+induced+oxidative+stress+in+cucumber+fruits&source=bl&ots=gA6ZAp0dTJ&sig=ACfU3U2v7qRamD46spt6mD8L51hOBomktg&hl=en&sa=X&ved=2ahUKEwi3pKy1lMn7AhWNEVkFHR21CscQ6AF6BQjrARAD
Chilling-induced oxidative stress in cucumber fruits. Postharvest Biology and Technology 1, 33–45. Hartz, T.K. 1997. Effects of drip irrigation scheduling ...
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67 Exogenous salicylic acid alleviates the accumulation of ...
https://www.authorea.com/users/321612/articles/450828-exogenous-salicylic-acid-alleviates-the-accumulation-of-pesticides-and-mitigates-pesticide-induced-oxidative-stress-in-cucumber-plants
... signal molecule, regulating oxidative stress response in plants. ... and mitigates pesticide-induced oxidative stress in cucumber plants.
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68 Food Chemistry期刊最新论文, 化学/材料, 食品类期刊 - X-MOL
https://www.x-mol.com/paper/chem/tag/94/journal/147
Fruit chilling injury is the result of physiological dysfunction due to membrane lipid phase change, oxidative damage of biomacromolecules and respiratory ...
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69 Chilling-induced Oxidative Stress in Cucumber (Cucumis sativus L ...
https://ur.booksc.eu/book/24654820/9497c5
Chilling-induced Oxidative Stress in Cucumber (Cucumis sativus L. cv. Calypso) Seedlings | Hariyadi, Purwiyatno; Parkin, Kirk L. | download | BookSC.
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70 Herbal powder for skin whitening. 6K views, 8 likes, 3 loves ...
http://eraseme2.digitalfunctionalism.com/rv5n8/herbal-powder-for-skin-whitening.html
Fruits rich in Vitamin C such as orange, lemon, and lime contain essential ... that it banishes free radicals and reduces oxidative stress in the skin), ...
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